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Sample Menu

I want weekly Menus.

Monday

Breakfast:Teff Pancakes & Berry Compote and Nut Butter
Lunch:Aubergine Parmigiana
Dinner:Turkey and Quinoa Meatballs with Rice and Cauliflower
Snack:Signature Truffles
Drink:Butterfly Blue Moon Mylk

Tuesday

Breakfast:Red Pepper and Squash Frittata
Lunch:Warming Red Soup with Bread
Dinner:Not Your Average Rice
Snack:Squash and Hemp Hummus with Dippers
Drink:Green Iced Tea with Lemongrass and Ginger

Wednesday

Breakfast:Berry Smoothie Bowl
Lunch:Mediterranean Cauliflower Salad
Dinner:Tagine with Fennel and Olives
Snack:Berrylicious Truffles
Drink:Oolong Iced Tea with Mint and Lemon

Please note that this is only a sample menu. Our menu selection changes based on availability of produce.

Article: Prebiotics vs Probiotics

Prebiotics vs Probiotics

Prebiotics vs Probiotics

Probiotics are live organisms that provide numerous health benefits when consumed, by improving or restoring the gut microflora. In other words, they are your gut bugs. In contrast, prebiotics are the types of indigestible fibre that feed the live organisms. To put it simply, prebiotics are what your gut bugs (probiotics) consume to flourish.

What is the impact on our health?

The gut is where most of our immune system, mental and physical health are cultivated. Taking care of your gut also means looking after the rest of your body and mind at the same time. Increasing probiotics and feeding them with prebiotics can help you do that.

When it comes to specific gut issues, such as irritable bowel syndrome (IBS), research is unclear whether probiotics can help in managing it. This is because everyone’s microbiome is different and on top of that, it is constantly changing. This makes it very complicated to carry out research studies, which require consistency to see trends and be able to draw conclusions on results.
It can be hit or miss for your particular case, but trying a good quality symbiotic (read further to find out what it is) for a couple of months does not do any harm. Consult with your doctor to get advice on which particular strains may be beneficial for your condition.

Probiotics
Yoghurt, kefir, kombucha, sourdough bread, sauerkraut, kimchi, miso, tempeh. Hint to remember easily - fermented and pickled foods contain probiotics.

Prebiotics 
Garlic, onion, leeks, Jerusalem artichokes, asparagus, banana, apples, oats, cocoa, flaxseeds.

As humans would not survive without food, probiotics would not survive without prebiotics, so combining the two is essential.

Symbiotics
Symbiotics are pro- and prebiotics combined. This can be in food or supplement form, which may be particularly beneficial after taking a course of antibiotics. A common mistake is taking probiotics, but forgetting about the prebiotics, so the live bacteria has nothing to feed on and does not survive in the gut. Food comes first over supplements, but in some cases, a symbiotic supplement can make it easier to restore the microbiome quicker.

At Kurami we include a variety of prebiotic and probiotic foods in our meal paths. Why not try our tempeh scramble, kimchi fried rice, artichoke and asparagus salad or much loved, KuYo yoghurt, all of which your gut bugs will love! Take a look at our menu here.

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Q&A with career performance and self development coach
Q&A

Q&A with career performance and self development coach

This week we sat down with career performance coach, Alexandra Levy. Alexandra is a self-development professional and qualified coach with over 10 years of experience, with a career that expands a...

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Your weekly gut health checklist

Your weekly gut health checklist

This week we are focusing on small, sustainable changes that you can make to support and strengthen your gut health. Here are five tips from our Kurami nutritionist that can support you in your jou...

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