Breakfast:Teff Pancakes & Berry Compote and Nut Butter Lunch:Aubergine Parmigiana Dinner:Turkey and Quinoa Meatballs with Rice and Cauliflower Snack:Signature Truffles Drink:Butterfly Blue Moon Mylk
Tuesday
Breakfast:Red Pepper and Squash Frittata Lunch:Warming Red Soup with Bread Dinner:Not Your Average Rice Snack:Squash and Hemp Hummus with Dippers Drink:Green Iced Tea with Lemongrass and Ginger
Wednesday
Breakfast:Berry Smoothie Bowl Lunch:Mediterranean Cauliflower Salad Dinner:Tagine with Fennel and Olives Snack:Berrylicious Truffles Drink:Oolong Iced Tea with Mint and Lemon
Please note that this is only a sample menu. Our menu selection changes based on availability of produce.
